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1. Asian cuisine / Dr. Rene D. Osorno, Dr. Grayfield T. Bajao.

by Osorno, Rene D | Bajao, Grayfield T.

Copyright date: c2019.
2. Bread & pastry / Dr. Rene D. Osorno, Dr. Grayfield T. Bajao.

by Osorno, Rene D | Bajao,Grayfield T.

Copyright date: c2019.
3. HM elect 1 : food processing / Dr. Rene D. Osorno, Dr. Grayfield T. Bajao.

by Osorno, Rene D | Bajao, Grayfield T.

Copyright date: c2019.
4. Kitchen essentials & basic food preparation manual / Dr. Rene D. Osorno, Dr. Grayfield T. Bajao.

by Osorno, Rene D | Bajao, Grayfield T.

Copyright date: c2019.
5. Risk management as applied to safety, security and sanitation / Dr. Rene D. Osorno, Dr. Grayfield T. Bajao.

by Osorno, Rene D | Bajao, Grayfield T.

Copyright date: c2019.
6. Book Fundamentals in lodging operations / Dr. Rene P. Osorno, Grayfield T. Bajao, Ph. D.

by Osorno, Rene D | Bajao, Grayfield T.

Publisher: Quezon City : Wiseman's Books Trading, Inc., 2019
7. Book Fundamentals in lodging operations : laboratory manual / Dr. Rene P. Osorno, Grayfield T. Bajao, Ph. D.

by Osorno, Rene D | Bajao, Grayfield T.

Publisher: Quezon City : Wiseman's Books Trading, Inc., 2020
8. Book Housekeeping operations / Dr. Rene D. Osorno, Dr. Grayfield T. Bajao.

by Osorno, Rene D | Bajao, Grayfield T.

Publisher: Quezon City : Wiseman's Books Trading, Inc., 2019
9. Book Operations management in hospitality and tourism business / Grayfield T. Bajao, DM-HRM, Rene D. Osorno, Ed.D., Nemesia W. Devero, DBA.

by Bajao, Grayfield T | Osorno, Rene D | Devero, Nemesia W.

Edition: 2021 EDITIONCopyright date: c2021.
10. Book Fundamentals of accounting and inventory management in hospitality and tourism business / Grayfield T. Bajao, DM-HRM, Nemesia W. Devero, DBA, Rene O. Osorno, Ed.D.

by Bajao, Grayfield T., DM-HRM | Devero, Nemesia W | Osorno, Rene D.

Publisher: Quezon City : Wiseman's Books Trading, Inc., 2021