Introduction to food technology / Miraflora M. Gatchalian, PhD, Sonia Y. De Leon, PhD.
By: Gatchalian, Miraflora M
.
Contributor(s): De Leon, Sonia Y.
Material type: 
BookSeries: Focus on carbohydrates rich foods ; v.1.Copyright date: c2016.Edition: 2nd edition.Description: vi, 326 pages : illustrations (some colored) ; 25 cm.Content type: text Media type: unmediated Carrier type: volumeSubject(s): Food industry and trade -- Philippines | Food -- ResearchDDC classification: 664.00721
Contents:
v. 1 carbohydrates rich foods-- v. 2 Water, Protein- and fat-rich foods--
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book | National Library of the Philippines | Filipinian | Fil 664.00721 G22i 2016 (Browse shelf(Opens below)) | Available | 75529fd | |
| Book | National Library of the Philippines | Filipinian | Fil 664.00721 G22i 2016 (Browse shelf(Opens below)) | Available | 75758fd |
v. 1 carbohydrates rich foods-- v. 2 Water, Protein- and fat-rich foods--
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